Boston Seafood & Bar

Revolution is brave! This is exactly what the team of Anton Lyalin and Kirill Martynenko thinks, which first made a revolution in the steakhouse market, and since October 2013 has undertaken to prove that seafood in Moscow can and should be sold at a reasonable price. Having traveled half the world in search of original recipes on a marine theme, the revolutionaries came up with a fish restaurant Boston Seafood & Bar, which feeds everyone with shrimps, crabs and other underwater animals, cooked with great invention and in many variations a stone's throw from the Belorusskaya and Paveletskaya metro stations ". Boston Seafood & Bar surprises not only with the assortment, but also the size of the dishes, and most importantly, the prices for them.